bread

Well, as Passover approached, I felt a bit.....er, trepidatious. After all, I am once more in a situation where a big, family dinner wasn’t really feasible. But, like with Hanukkah, I reminded myself that it wasn’t as important to celebrate to the “hilt”. What’s important really is the observation, right? And, next year we’ll certainly be more settled.

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Ok, I give up. Every year I swear that I am gonna start eating healthier and every year I fail miserably. I feed my kids super healthy, fresh foods. I'm something of a nutrition nazi with them with the occasional french fries and happy meal thrown in for a little rebellion, but I suck with myself.

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Today it is raining. Again. Me and a friend are making homemade beer bread; it smells GREAT!!! It's been a good day and hopefully will be a great night. I have a lot to do and am just getting started. The cloudiness is relaxing and I enjoy listening to it rain. Here is the recipe for beer bread. It is out of the recipe book entitled "That's Amazing Cookbook" GTE

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Banana Nut Bread

2 ripe bananas mashed
2 eggs
1 3/4 cup flour
1 1/2 cup sugar
1/2 cup oil
5 Tablespoons buttermilk
1 teaspoon baking soda
1 teaspoon vanilla
1/2 tsp salt
1/2 cup nuts (optional)

Combine all ingredients and mix well. Pour into greased and floured loaf pan and bake about 1 hour and 20 minutes at 325 degrees. Makes 1 loaf.

For more of my favorite recipes check out my Kiss The Cook Recipes Blog.

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Re Bread of Rulers by Gaijin de Moscu

Bread of Rulers is about an Indian chief expected by the people to solve the famine in his land. Unfortunately, the man lives at a time where fate is often connected to the gods. Every time man suffers, it is because the gods are hungry and angry.

The premise is that the gods had sacrificed their lives so that the sun could continue burning bright and by that, people could continue living on. Consequently, the people owed it to the gods to feed them – constantly with blood. If not, there would be no rain; there would be no food.

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