Mediterranean diet is best recognized as a guide to good health. The diet does not introduce a new diet program that makes one to cut on various food products. Instead, it encourages "wise" choices of food that hold the key to a balanced diet. The people who practice a Mediterranean diet consume vegetables, fruit, cereals, nuts, potatoes and bread in large quantities with small to moderate amounts of yogurt, milk, cheese and wine on a daily basis. Most of the food products are not processed so as to retain their nutritional value. They prefer to have fresh mushrooms in place of tinned and canned products even though those products are easy to eat, cook and serve.
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